Palak Ghosht Recipes of Pakistani Muslim Dish

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Cooking method:

Take a cooking pot and wash it and then add cooking oil four tablespoons later 2sec  add onion slice cut shaped fry it in light brown second step added in washed chicken cook in 2 mints when chicken colored some reddish then added spices, yogurt, and spinach now cook 20minutes. in the last moment fry for 5-6 minutes. Serve with chappatis.

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