Top One Big Gola Kabab Recipe are a very delicious and excellent dish. These Kabab are very fondly made and eaten at Eid and Weddings invitations. Gola Kabab Recipe is very easy to make.Kids and older eat with praise large and good restaurants in pakistan have a large number of round Kabab eaters.
Neither too hard no too tired to prepare the Kabab very easily when you have nothing to eat and feel hungry,your appetite will end this delicious Top One Gola Kabab Recipe. Onions slice and green sauce is the key to these Kabab. Cooking dish at a lower cost and less. I eat Kabab Recipe very fondly.If you make it a snack to eat or a tea time, everyone will love these juicy Kabab.
Serve hot with green sauce and ketchup. Kabab Recipe is one of the hit Bbq item liked and prepared in feasts even in wedding’s ceremony its included very much with parathas. Best recipe of Eid Bbq party for whole family.
Ingredients
- Mince ½ kg
- Raw papaya 1 tbsp
- Ginger garlic paste 1 tbsp
- Oil Meezan
- Salt 1 tsp
- Garam masala 1 tsp
- Green chilies 3 (grinded)
- Coriander leaves 2 tbsp
- Onion 1 (grinded)
- Clarified butter 2 tbsp
- Nutmeg ¼ tsp (grinded)
- Green cardamom ¼ tsp (grinded)
- Chopped red chilli 2 tbsp
- Shan Seekh Kebabs Masala 1 pack.
Instructions
(Last Updated On: August 21, 2019)Minced add all the spices I made and mix well.
Put the coal in it and put two tablespoons of oil in the fridge and refrigerate for an hour.
Now give a shape of Gola kabab and fry in hot oil.
Eat yourself and feed other as well.
BBQ it and serve well.Serve hot with hots parattha
Ingredients
- Mince ½ kg
- Raw papaya 1 tbsp
- Ginger garlic paste 1 tbsp
- Oil Meezan
- Salt 1 tsp
- Garam masala 1 tsp
- Green chilies 3 (grinded)
- Coriander leaves 2 tbsp
- Onion 1 (grinded)
- Clarified butter 2 tbsp
- Nutmeg ¼ tsp (grinded)
- Green cardamom ¼ tsp (grinded)
- Chopped red chilli 2 tbsp
- Shan Seekh Kebabs Masala 1 pack.
Instructions
(Last Updated On: August 21, 2019)Minced add all the spices I made and mix well.
Put the coal in it and put two tablespoons of oil in the fridge and refrigerate for an hour.
Now give a shape of Gola kabab and fry in hot oil.
Eat yourself and feed other as well.
BBQ it and serve well.Serve hot with hots parattha
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